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註記   年
664.06 B734 : Branen, Alfred Larry,   
      Food additives / edited by A. Larry Branen, P. Michael Davidson, Seppo Salminen 公館分館; 664.06 B734   c1990
664.06 C42 2nd ed  
      CRC handbook of food additives / Editor: Thomas E. Furia 公館分館, 總館 ; 664.06 C42 2nd ed   c1972-
      CRC handbook of food additives / Editor: Thomas E. Furia 公館分館, 總館 ; 664.06 C42 2nd ed   c1972-
664.06 En99  
      Enzymes and food processing / edited by G.G. Birch, N. Blakebrough and K.J. Parker 人發所, 總館 ; 664.06 En99   c1981
      Enzymes and food processing / edited by G.G. Birch, N. Blakebrough and K.J. Parker 人發所, 總館 ; 664.06 En99   c1981
664.06 Sy68 : Symposium: Phosphates in Food Processing,   
      Symposium: Phosphates in Food Processing, University of Guelph, Ontario, Canada, 1970. Editors: J. M. 總館; 664.06 Sy68   1971
664.07 An13 : Charalambous, George,   
      Analysis of foods and beverages : modern techniques / edited by George Charalambous 人發所, 總館 ; 664.07 An13   1984
664.07 B412 : Belitz, H.-D.   
      Food chemistry / H.-D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev 公館分館; 664.07 B412   c1987
664.07 B667  
      Food texture and viscosity : concept and measurement / by Malcolm C. Bourne 人發所, 總館 ; 664.07 B667   c1982
      Food texture and viscosity : concept and measurement / by Malcolm C. Bourne 人發所, 總館 ; 664.07 B667   c1982
664.07 K634 9th ed  
      Pearson's composition and analysis of foods 總館, 人發系 ; 664.07 K634 9th ed   1991
      Pearson's composition and analysis of foods 總館, 人發系 ; 664.07 K634 9th ed   1991
664.07 K844 : Korsmeyer, Carolyn   
      Making sense of taste : food & philosophy / Carolyn Korsmeyer 總館; 664.07 K844   c1999
664.07 L993 : Lyon, David H.,   
      Guidelines for sensory analysis in food product development and quality control / edited by David H. 衛教所; 664.07 L993   1992
664.07 M72  
      Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker 衛教所, 人發所 ; 664.07 M72   c1984
      Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker 衛教所, 人發所 ; 664.07 M72   c1984
664.07 M844  
      HACCP : a practical approach / Sara Mortimore and Carol Wallace 人發系, 衛教系 ; 664.07 M844   c1994
      HACCP : a practical approach / Sara Mortimore and Carol Wallace 人發系, 衛教系 ; 664.07 M844   c1994
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