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註記   年
647.95068 C897.1 : Culinary Institute of America   
      Remarkable service : a guide to winning and keeping customers for servers, managers, and restaurant o 總館; 647.95068 C897.1   c2001
647.95068 C897.1 2nd.ed. : Culinary Institute of America   
      Remarkable service : [a guide to winning and keeping customers for servers, managers, and restaurant 總館; 647.95068 C897.1 2nd.ed.   c2009
647.95068 D723 4th.ed.  
      Food and beverage cost control / by Lea R. Dopson, David K. Hayes, Jack E. Miller 總館; 647.95068 D723 4th.ed.   c2008
      Food and beverage cost control / by Lea R. Dopson, David K. Hayes, Jack E. Miller 總館; 647.95068 D723 4th.ed.   c2008
647.95068 F46 : Fields, Roger   
      Restaurant success, by the numbers : a money-guy's guide to opening the next new hot spot / Roger Fie 總館; 647.95068 F46   c2007
647.95068 G199 2nd.ed. : Garvey, Michael   
      Running a restaurant for dummies / by Michael Garvey, Heather Dismore, and Andrew G.Dismore 總館; 647.95068 G199 2nd.ed.   2011
647.95068 G425 2nd ed : Gilmore, Shirley   
      Foodservice management study course / Shirley Gilmore 總館; 647.95068 G425 2nd ed   1990
647.95068 G861 7th.ed. : Gregoire, Mary B   
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire 總館; 647.95068 G861 7th.ed.   c2010
647.95068 K527 : Khan, Mahmood A   
      Concepts of foodservice operations and management / Mahmood A. Khan 總館; 647.95068 K527   c1991
647.95068 K848 : Kotschevar, Lendal Henry,   
      Managing bar and beverage operations / Lendal H. Kotschevar, Mary L. Tanke 總館; 647.95068 K848   c1996
647.95068 K848 4th.ed. : Kotschevar, Lendal Henry,   
      Management by menu / Lendal H. Kotschevar, Diane Withrow 總館; 647.95068 K848 4th.ed.   c2008
647.95068 L715 : Litrides, Carol A   
      Restaurant service : beyond the basics / Carol A. Litrides, Bruce H. Axler 總館; 647.95068 L715   1994
647.95068 M311 : Manask, Arthur M   
      The complete guide to foodservice in cultural institutions : keys to success in restaurants, catering 總館; 647.95068 M311   c2002
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