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註記   年
641.5952 M429 : Matsuhisa, Nobuyuki   
      Nobu now / Nobu Matsuhisa ; photography by Eiichi Takahashi 總館; 641.5952 M429   c2004
641.5952 N633 : Nishikawa, Gayle   
      The rice cooker's companion : Japanese American food and stories / [editor, Gayle Nishikawa] 總館; 641.5952 N633   c2000
641.5954 D49 : Devagi Sanmugam   
      Naturally speaking : Indian recipes and home remedies / Devagi Sanmugam 總館; 641.5954 D49   c2007
641.5954 M277 : Mahadevan, Kumar,   
      From India : food, family & tradition / Kumar & Suba Mahadevan 總館; 641.5954 M277   2013
641.5954 M342 : Marks, Copeland   
      Copeland Marks' Indian & Chinese cooking from the Himalayan Rim / Copeland Marks 總館; 641.5954 M342   c1996
641.595693 H324 : Hayden, Georgina,   
      Taverna : recipes from a Cypriot kitchen / Georgina Hayden 總館; 641.595693 H324   2019
641.59593 C455 : Chongchitnant, Pailin,   
      Hot Thai kitchen : demystifying Thai cuisine with authentic recipes to make at home / Pailin Chongchi 總館; 641.59593 C455   2016
641.5972 K381 : Kennedy, Diana   
      The art of Mexican cooking : traditional Mexican cooking for aficionados / Diana Kennedy ; photograph 總館; 641.5972 K381   1989
641.5973 Ar75 : Art Institutes   
      American regional cuisine / the Art Institutes ; with photography by Cynthia Holling-Morris 總館; 641.5973 Ar75   c2002
641.5973 B789 : Bronz, Ruth Adams   
      Miss Ruby's American cooking : from border to border & coast to coast : the best recipes from America 總館; 641.5973 B789   c1989
641.5973 N336 : Nelson, Richard   
      Richard Nelson's American cooking / with a foreword by James Beard 總館; 641.5973 N336   c1983
641.5973 Sh81 : Shortridge, Barbara Gimla   
      The taste of American place : a reader on regional and ethnic foods / edited by Barbara G. Shortridge 總館; 641.5973 Sh81   c1998
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