註記  
641.83 W567 : Wheeler, Steven   
      Step-by-step 50 spectacular salads / Steven Wheeler ; photography by Edward Allwright 公館分館; 641.83 W567   1994
641.84 St32 : Steele, Louise   
      The book of sandwiches / Louise Steele ; photographed by Paul Grater 人發系; 641.84 St32   1989
641.86 In7 : Institut National de la Boulangerie-Pâtisserie   
      60 succès de boulangerie pâtisserie de l'INBP : nouvelle approche, nouvel esprit, tout à y gagner / I 總館; 641.86 In7   2008
641.86 Su84 : Suthering, Jane   
      Cool desserts / Jane Suthering ; photographs by Linda Burgess 人發系; 641.86 Su84   c1991
641.86 T218 : Taylor, Sally   
      The book of desserts / Sally Taylor ; photographed by David Gill 人發系; 641.86 T218   c1990
641.860944 H427 : Hermé, Pierre   
      Desserts by Pierre Hermé / written by Dorie Greenspan ; photographs by Hartmut Kiefer 總館; 641.860944 H427   c1998
641.862 P267 : Passmore, Jacki   
      The book of ice creams & sorbets / Jacki Passmore ; photography by Philip Wymant 人發系; 641.862 P267   c1986
641.865 F634 : Fletcher, Helen S   
      The new pastry cook : modern methods for making your own classic and contemporary pastries / Helen S. 總館; 641.865 F634   c1986
641.865 F911 2d ed : Friberg, Bo,   
      The professional pastry chef / Bo Friberg ; charts, cake decorating designs, chocolate figurines, mar 人發所; 641.865 F911 2d ed   c1990
641.865 P269 : Koreman, Norbert   
      Pastry in Europe. 2010 / Norbert Koreman, chief editor 總館; 641.865 P269   2009
641.865 W567 : Wheeler, Steven   
      The book of cheesecakes / Steven Wheeler 人發系; 641.865 W567   1988
641.8652 G934 : Guelpa, Emilie,   
      Rainbow tarts : [50 recipes for 50 colors] / Emilie Guelpa 總館; 641.8652 G934   2014
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