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註記
年
Spice trade -- History -- Case studies
Spices and tourism : destinations, attractions and cuisines / edited by Lee Jolliffe 總館
c2014
Spices and tourism : destinations, attractions and cuisines / edited by Lee Jolliffe 網際網路
2014
Spice trade -- India
Handbook of spices in India [electronic resource] : 75 years of research and development / edited by 網際網路
2024
Indian spices [electronic resource] : the legacy, production and processing of India's treasured expo 網際網路
2018
Spice trade -- Indonesia -- History : Brierley, Joanna Hall,
Spices : the story of Indonesia's spice trade / Joanna Hall Brierley 總館
1994
Spice trade -- Japan : International Trade Centre UNCTAD/GATT
Markets for spices in North America, Western Europe and Japan 總館
1970
Spice trade -- North America : International Trade Centre UNCTAD/GATT
Markets for spices in North America, Western Europe and Japan 總館
1970
Spice trade -- Rome : Miller, James Innes
The spice trade of the Roman Empire, 29 B.C. to A.D. 641 / by J. Innes Miller 總館
1969
SPICE(電腦程式) : 鄭群星
電腦輔助電子電路設計 : 使用(Spice與OrCAD PSpice) / 鄭群星編著. 總館
Spices
辛香料百科 / Jill Norman作 ; 張德譯 總館
1999
香草與辛香料 / Jill Norman作 ; 品度股份有限公司譯. 總館, 公館分館
2005
Arrest du Conseil d'Estat du roy, du 16 decembre 1721, qui permet l'entrée des drogueries & epiceries 網際網路
1722
A compendium of unique and rare spices : global economic potential / by Kodoth Prabhakaran Nair 網際網路
2023
7 其他項目
Spices -- Early works to 1800. -- Purification -- England -- London
The case of William Stewart, the present garbler for the city of London humbly offered to the honoura 網際網路
1707
Reasons humbly offered by the merchants and traders of London for passing the bill for regulating the 網際網路
1707
Spices -- Early works to 1800. -- Purification -- Great Britain
An Account of the mischiefs and abuses arising and committed by virtue and under pretense of an act m 網際網路
1707
Spices -- Economic aspects : Nair, Kodoth Prabhakaran,
A compendium of unique and rare spices : global economic potential / by Kodoth Prabhakaran Nair 網際網路
2023
Spices -- Encyclopedias : Hill, Tony,
Contemporary encyclopedia of herbs and spices : seasonings for the global kitchen / Tony Hill 林口分館密集書庫
c2004
no.
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